।। श्री देव रवळनाथ प्रसन्न ।।
उडदाचे BLACK GRAM MILK MIX WITH JAGGERY
Bring home the quiet strength and comfort of our Black Gram Milk Mix—a gentle nod to age-old kitchens where grains were slow-roasted, stone-ground, and served with love in every warm cup.
- Indigenous Seeds
- Traditional Farming Practices
- Grass-root Farmers
- Native to Sindhudurg
- Grain with Hull
- Woodfire-roasted on Iron Pan
- Hand-ground in Stone Mill
- Preservative Free
- Ancestral Recipe
- Suitable for 5+ years of age
Quantity
Why our Black Gram Milk Mix?
This Black Gram Milk Mix is a warm reminder of mornings that began with the crackle of the ‘Chool’ and the soft rhythm of wooden ladles stirring nourishing pots.
Grown from indigenous seeds by the grass-root farmers of Sindhudurg, the whole black gram is fire-roasted on iron pans and hand-ground in stone mills—retaining its deep nourishment and natural earthy flavour. Combined with dark jaggery and Gavthi cow’s ghee, this mix is lightly spiced with turmeric, black pepper, nutmeg and cardamom—just like the age-old recipes grandmothers used to make for strength and comfort.
Stir it into warm milk, and you’ll have more than a drink—you’ll have a quiet, grounding ritual. Made in small batches, our Black Gram Milk Mix carries forward the tradition of food that was always a little more than just food—it was care, given with both hands.