कडवे वाल (Bitter Field Beans)

Boost your health with the rich, earthy goodness of Kadve Val, a traditional legume packed with plant-based protein, fiber, and essential minerals. Known for its unique flavor and high nutritional value, this superfood supports digestion, heart health, and overall well-being, making it a must-have in every kitchen.

With its high fiber content, Kadve Val aids digestion, promotes gut health, and helps regulate blood sugar levels. It is also rich in iron and folate, essential for improving blood circulation, boosting immunity, and maintaining energy levels. Naturally low in fat and cholesterol, it is an excellent choice for a heart-healthy and balanced diet.

A staple in Malwani cuisine, Kadve Val is used to prepare delicious curries, usal, and sprouted dishes. Its bold, nutty taste and hearty texture blend beautifully with spices, adding depth and nutrition to every meal.

Make Kadve Val a pantry essential and enjoy a protein-rich, wholesome superfood that keeps your family strong and nourished every day!

• Indigenous Seeds
• Sustainable Farming Practices
• Grass-root farmers
• Native to Sindhudurg