हिरवे काजू Tender Cashews (40 numbers)

Our own Farm-Grown Fresh Green Cashews – A Rare, Seasonal Coastal Delicacy.

Experience the purest, most tender cashews with our Own Farm-Grown Fresh Green Cashews, cultivated using natural manures and traditional farming practices. These cashews are manually plucked at the perfect stage of tenderness, ensuring their buttery texture, mildly sweet flavor, and farm-fresh quality. Grown without chemicals, they retain their natural goodness and authentic taste, making them a truly seasonal delicacy.

Rich in plant-based protein, healthy fats, and essential minerals like magnesium, iron, and zinc, these fresh cashews support heart health, brain function, and sustained energy levels. Since they are unprocessed and in their most natural form, they preserve maximum nutrients, offering a wholesome and nutritious addition to your diet.

A staple in Konkan and coastal cuisine, these cashews can be boiled, stir-fried, or added to curries and gravies, where they develop a soft, nutty texture that enhances the dish. They also make for a unique and flavorful snack when lightly sautéed with spices.

Since they are seasonal and harvested at just the right time, these Tender Fresh Green Cashews are a rare treat, straight from our farm to your kitchen. Enjoy the true taste of naturally grown, handpicked cashews, free from chemicals and full of nature’s goodness!