तिरफळ Tirphal Indian Sichuan Peppercorns

Elevate your culinary experience with Tirphal, the unique and aromatic spice known for its citrusy, peppery flavor and incredible health benefits. A staple in Malwani and Goan cuisine, this rare spice adds a distinct zing to seafood, curries, and traditional masalas, enhancing both taste and digestion.

Rich in antioxidants and essential oils, Tirphal supports gut health, boosts metabolism, and aids respiratory wellness. Its anti-inflammatory and antimicrobial properties make it a powerful natural remedy for colds, congestion, and digestive discomfort, while its sharp, tingling taste stimulates the appetite and enhances nutrient absorption.

Traditionally used in Ayurveda, Tirphal is known to detoxify the body and promote circulation, making it a flavorful and functional addition to your diet. Its bold aroma and slightly numbing effect on the tongue.

A must-have in any spice collection, Tirphal brings an exotic depth to fish curries, vegetable dishes, and chutneys. Add this one-of-a-kind spice to your pantry and enjoy its rich taste and time-honored health benefits in every meal!

• Wildly grown
• Traditional Farming Practices
• Grass-root farmers
• Native to Sindhudurg